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Thursday, May 20, 2010

SESAME-HONEY GRILLED CHICKEN WINGS

1/2 cup soy sauce
1 tablespoon minced ginger
1 tablespoon minced garlic
1 tablespoon Asian chili paste
1 pounds chicken wings, tips removed, cut apart at joint
1/2 cup honey
1 -1/2 teaspoons hoisin sauce
2 tablespoon toasted sesame seeds
1 green onion, trimmed and chopped

In a medium bowl, combine soy sauce, ginger, garlic and chili paste. Add chicken and let marinate for 15 minutes stirring often.

Set up a gas or charcoal grill for medium heat (350 to 400; you can hold your hand 5 inch above the cooking grate only 5 to 7 seconds). Put chicken on grill and cover with lid. Cook, turning often, until golden brown, 10 to 15 minutes.

In a small bowl, combine honey and hoisin sauce. Using a pastry brush, generously baste chicken wings with honey glaze. Cover grill with lid and cook till honey glaze starts to caramelize, about 3 minutes. Turn chicken wings over and baste again, using the remaining honey glaze. Cook 3 minutes more, being careful not to let the glaze burn, removing pieces from the grill as they're done.

Transfer to a platter. Sprinkle with sesame seeds and green onion. Serve any remaining honey glaze on the side.

YIELD: makes 6 to 8 appetizer servings or 2 main course servings

26 comments:

  1. What a great recipe! Great photo too...
    Thanks...

    Have a great week end!
    ~Rainey~

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  2. This looks sooo good!!
    Thanks for posting the recipe.
    Karen
    Ladybug Creek

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  3. This sauce looks so yummy! We will definitely try this on the grill! Joni

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  4. Wings on the grill...how fun! The sauce looks delicious.

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  5. That is a lovely sauce. My family are a bit funny about eating chicken wings because of the bones (I know, it's weird, but it's true!) but I could definitely use that sauce on chicken breasts!

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  6. Yep, I'll be making this recipe soon! Thanks for sharing it!!!!

    :)
    ButterYum

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  7. I'm not really a wings person (too much work for too little return), but I definitely think this marinade would go great on homemade chicken nuggets.

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  8. Oh I bet my husband would love those!

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  9. This is one of my favorite Asian dishes. I love the marinade that you've used to make yours. I hope you are having a fabulous day. Blessings...Mary

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  10. Looks delicious! We love wings! Have to try your recipe with the hoisin! Thanks!

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  11. We usually do buffalo wings, but I must say, these look delicious!

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  12. My mum makes chicken like that-delicious! Looks so pretty sprinkled with sesame seeds.

    I hope you have a beautiful week and thanks for visiting my blog this week. I so appreciate that you took the time to comment.

    Best wishes,
    Natasha.

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  13. What a great marinade. Could put that on so many different foods.

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  14. Oh my! Those wings look amazing!!! My husband would love them!

    Thanks for sharing!

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  15. Please stop by my blog and pick up an award, you so deserve.

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  16. Oh my dear Pal , this looks absolutely delicious....very very!!
    And love that picture!
    Am having another giveaway which i know u will love!!

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  17. This is a keeper sounds great. I think I may try it on salmon too. What do you think?
    ~ ~Ahrisha~ ~

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  18. 過去的事早已消失,未來的更是渺不可知,只有現在是真實的..................................................

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  19. Looks and sounds delicious as usual!! You are so GOOD!! I must make these!! Thanks!!

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  20. You convinced me. Found you from Social Parade Followers Friday. This looks sooooo yum, I decided to subscribe.

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